Community News
Caregiver Pharmacy Support

It can be difficult to be a caregiver and manage multiple or complex medications for a loved one. It is important to ensure medications are taken appropriately to help maintain good health. A visiting pharmacist provides personal support with regular medication delivery and home consultations. The pharmacist reviews a client’s prescription drugs and over the counter medications to advise if there are any drug interactions and makes adjustments as necessary. This level of support can reduce emergency room visits and hospital stays and results in strong, trusting relationships between clients, caregivers, and pharmacists. The visiting pharmacist also provides seamless care for hospital discharge patients and works closely with other health professionals to deliver a high level of care to the client. Care is tailored to specific individual needs such as assisting with blood pressure readings, adding medications as needed to adherence packaging and making changes in an efficient manner.

Care at Home Pharmacy, careathomepharmacy.ca

Boost Your Mental Health This Winter

Winter months can be difficult for those experiencing a mental health challenge or illness, especially during and following the holiday season. There are, however, a myriad of evidence-based ways to boost your physical and mental well-being. One important tool is vitamin D. Research clearly shows the benefits of this powerful vitamin for improving body and thereby brain health. Our bodies synthesize this nutrient through exposure to the sun. However, during reduced daylight months we are unable to get what we need from our solar source. Because low levels of vitamin D are associated with depression, it may be beneficial to add vitamin D through your diet, light therapy, or a supplement. If taking a supplement, choose the “D3”version and consume with a fatty meal. Be sure to speak with your doctor before starting a nutritional supplement program. If low mood persists, contact your healthcare provider or local CMHA for additional information and resources.

Sean Miller, Canadian Mental Health Association, mbwpg.cmha.ca

6 Toxic Chemicals in Your Laundry Detergent

The laundry detergent you’re using may contain a cocktail of potent chemicals. Not only can these chemicals wreak havoc on your health, but they also are contaminating our waterways and harming the environment. Because laundry-care product manufacturers are not required to list all laundry detergent ingredients on packaging, it can be difficult for consumers to make informed choices. There are 7 toxic chemicals likely found in your store-bought detergents, according to the Environmental Working Group’s Skin Deep. Cosmetic Safety Reviews, research studies show that the chemicals in detergents link to allergies, irritation of the skin and eyes, organ toxicity, developmental/reproductive toxicity, neurotoxicity, endocrine disruption, ecotoxicology, and biochemical or cellular changes. Do your research as you may find out that it’s your laundry detergent that is causing your skin irritations or allergies.

Kevin Shale, Low Environmental Impact Technologies, leit.ca

Clean Eating: Squash That Apple Pie!

Squash for dessert? This is how to eat your veggies! Fast, healthy, easy, low-calorie and gluten-free – perfect to round out holiday eating. Ingredients: 1 medium cooked spaghetti squash, 2 apples chopped or sliced, 3 eggs, 1/2 cup brown sugar (or sweetener of choice), 1 tsp vanilla, 1 tsp lemon juice, 1 Tbsp cinnamon, 1/2 tsp nutmeg, 1/3 cup raisins or dried cranberries. Preheat oven to 375ºF. Spray an 8×8” baking dish with cooking spray. Whisk eggs, brown sugar, vanilla, and lemon juice. Chop cold squash into rice-size pieces. Add squash, apples, raisins, cinnamon and nutmeg and mix well. Add mix and distribute evenly in dish. Bake on middle rack for 45-60 minutes. Drizzle with maple syrup, sprinkle with toasted nuts and serve with plain Greek yogurt. Adapted from Cara Lyon’s Sweet Spaghetti Squash Kugel with Apples and Raisins, carascravings.com.

Lisa Kehler, www.offyourplatenutrition.ca

Ask the Expert: How Long Do Dentures Last?

Dentures can still be perfectly solid after ten or twenty years, but that does not answer the question: How long do they last? The mouth changes constantly. The bones get smaller with age. If you have natural teeth, then the distance between your nose and your chin stays constant. If you have dentures, this distance gets smaller as the bones supporting your dentures shrink. Your upper teeth become less visible when you smile because of this shrinkage. The lower half of your face gets shorter for the same reason. New dentures can compensate for these changes. Your smile will be fuller and more natural, and your face will look younger. Wait too long, and the changes will be much larger and harder to adapt to. So the real question is: How long before my face needs to be supported better by new dentures? The answer: Five to eight years.

Dr. George Cadigan, www.exclusivelydentures.ca

Brace Yourself

When you have knee osteoarthritis, the space between the bones in your knee becomes narrower as you lose cartilage. As your condition worsens, and without the protective layer of cartilage, the bones begin to come in direct contact with one another. The result – pain, inflammation, and reduced function of the knee. One solution to resolve these symptoms is to wear an offloading knee brace. The function of these braces is to increase the space between the bones of the knee and to off-load the bone on bone contact. The outcome – decreased pain, decreased inflammation, and increased function of the knee. Talk to your doctor to see if an off-loading knee brace is right for you. The variety of braces that we are able to provide ensures that we will find one you can comfortably wear throughout your day.

Innovative Medical Supplies, innovativemedicalsupplies.com

A Season For Soothing Food

Some consider fall as the ideal season to clear mental and emotional clutter and grief, as it’s naturally a time of closure. It’s an ideal time to nurture our bodies. As it gets colder, warm soups and stews are soothing, as opposed to eating raw veggies and fruits. With the weather changing, the internal body needs the support of soothing foods. The season calls for more protein, as well as nutrient-dense spices such as ginger, garlic, turmeric, and cinnamon. These strengthen the digestive system, supporting immune and lung functions. Digestion benefits from optimal food choices and probiotic-rich foods or supplements. Some foods that are healthy for the season are almonds, walnuts, grapes, cabbage, and beans. Apricots, bananas, eggs, apples, and lemons are good for your body. Additional beneficial choices include: asparagus, broccoli, cauliflower, fermented vegetables, and active culture yogurt. Fall is a great time to incorporate more healing and whole foods into your diet!

Tracy Morgan, www.vitallife.ca

Not a Numbers Person?

People come with many different talents and skills. It’s all based on what they’ve experienced in the past and what they enjoy. Are you a creative person? An excellent salesperson? A people person? Some of your most dreaded tasks might be sitting with a bunch of papers and adding up the numbers. That’s where we come in. We’re numbers people! With over 20 years of experience managing retail businesses and bookkeeping, we will take the time to tailor a bookkeeping system to your specific needs. Payroll, bank reconciliations, GST and PST preparations are our favorite things! If you are struggling keeping the finances of your small or medium sized business straight, we have solutions in that will suit you.

Ray-lo Bookkeeping www.raylobookkeeping.ca

Diabetic? Pre-Diabetic?

Type 2 diabetes is caused by consuming a diet that has resulted in your body developing metabolic syndrome and subsequently insulin resistance. Type 1 diabetes has been determined to be an inflammatory condition. Correct your diet and your body will heal to the extent that it can. It is typical for people to no longer require medications to ‘manage’ their T2 diabetic condition once they are permanently consuming a diet that respects the foods that their body is genetically designed to thrive on. T1 diabetics, once consuming a corrected diet, will allow inflammation to subside and your metabolism to function in an optimal fashion. Dependence on insulin will be greatly reduced, even possibly eliminated. Do you want to continue on the path of ‘managing’ diabetes and accept the inevitable heart disease, stroke, kidney disease, blindness, amputation or neuropathy? If not, enlist the help of a Primal Health Coach to start you on your healing path.

Tom White, www.enddiabetesmanitoba.ca, www.becomehealthy.ca

Who Pays When You Can’t Work?

1 in every 3 working Canadians will experience a disability that lasts longer than 90 days. Bills still need to be paid even if you can’t work. It’s important to know what you’re covered for and how much you will receive should a disability disrupt your life. Contributing to the Canada Pension Plan doesn’t mean you qualify for the CPP Disability Benefit. The disability must be considered “severe and prolonged.” A temporary condition may make it difficult for a successful claim. It’s possible a more substantial benefit of disability income could come from the Workers Compensation Board (WCB), but know that this benefit is only payable if your injury occurs at work, performing the duties of your job. The third source of income replacement is through a disability insurance policy. Read carefully, contracts have unique definitions for what qualifies as a disability. Don’t wait until an injury happens to ask “who pays me now?”

Thomas Johnson, cascadefinancialgroup.com

Re-Think Omega Fatty Acids!

Fat could be your biggest ally in health maintenance and cardiovascular disease prevention. But we need to think about the RIGHT fats. Omega fatty acids are crucial for helping to lower bad cholesterol and triglycerides. They are essential to maintaining our nervous system and act as an anti-inflammatory to fight diseases like rheumatoid arthritis. Some forms of omega-3 can also reduce fat while improving lean body mass. But which omega fatty acids do we REALLY need?   The ones most North Americans need is omega-3 from FISH OIL, as the typical Western diet does not give enough of it. When you are looking for an omega-3 product from the pharmacy, keep in mind a few tips: 1. Look for omega-3s from fish oil instead of krill oil. This is because krill oil contains very little omega-3. 2. Look for ingredients of EPA/DHA as opposed to alpha-linolenic acid as EPA/DHA is the form of omega-3 that the body can use most efficiently.

Teresa Giesbrecht, www.careathomepharmacy.ca