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Eating for the Season

According to traditional Chinese medicine, all living beings are viewed in relation to the surrounding environment. The Chinese widely believe that we are what we eat, and most dietary guidelines follow nature. According to traditional Chinese medicine philosophies, if we eat seasonal foods that are similar in nature to the external environment, we remain in harmony with the environment, adapt better to changes in the season, and stay healthy. In autumn, the dry, colder weather usually causes an itchy throat, and dry skin, so we need to eat to promote the production of body fluids, such as pumpkin, honey, and soups.

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